Viking Aluminized Steel Nonstick Round Cake Pan | 9″

Engineered for dependable, professional-grade performance, this round cake pan makes every bake consistent and easy to release. Crafted from heavy-duty aluminized steel, it distributes heat evenly while resisting rust and corrosion for years of reliable use. A dual-layer silicone-based nonstick coating—free from PTFE and PFOA—covers both the interior and exterior, ensuring clean release and quick cleanup.

A reinforced steel rim adds strength and stability, helping the pan maintain its shape through repeated heating and cooling. Compatible with parchment, foil, or silicone baking mats, this pan is ideal for layer cakes, cheesecakes, cornbread, and more.

• Promotes quick, even heat distribution for consistent baking results
• Constructed from heavy-duty aluminized steel that resists rust and corrosion
• Dual-layer silicone-based nonstick coating (PTFE- and PFOA-free) for easy food release and cleanup
• Reinforced steel rim prevents warping and provides secure handling
• Safe for use with parchment paper, foil, or silicone mats
• Oven safe up to 475°F (246℃)
• Ideal for layer cakes, cheesecakes, and single-layer desserts

• Dimensions: 9″ diameter
• Material: Aluminized steel with dual-layer silicone-based nonstick coating
• Max temperature: 475°F (246℃)

• Hand-wash recommended. Allow pan to cool before cleaning. Avoid metal utensils and abrasive pads to protect the coating
• Safe for use with parchment paper, foil, or silicone baking mats.

Oven safe to 475°F (246℃). Not intended for stovetop or broiler use. Coating is PTFE- and PFOA-free and safe for food contact.